Doves Farm Gluten Free
Doves Farm Gluten Free, a well-respected supplier in the gluten-free market, stands out not only for its commitment to providing high-quality products but also for its focus on sustainability. Founded in 1978, Doves Farm has long championed organic farming and environmentally conscious practices. Their gluten-free product line reflects the same commitment to sustainability that is woven throughout their business ethos.
One of Doves Farm’s key sustainability initiatives includes sourcing ingredients from organic and responsibly managed farms. They prioritise biodiversity, soil health, and the protection of natural ecosystems, ensuring that their farming practices have minimal environmental impact. Additionally, Doves Farm works diligently to reduce waste and energy consumption in their manufacturing processes. Packaging is designed to be as eco-friendly as possible, with a focus on recyclable and compostable materials.
Doves Farm also takes pride in their certifications, including being Soil Association certified and a B-Corp. These designations reflect their dedication to balancing profit with environmental and social responsibility, further establishing them as leaders in sustainable, ethical food production.
Product Range:
- Baking Yeast Dried Quick
- Flour Buckwheat Wholemeal
- Flour Gluten Free Gram
- Flour Gluten Free Plain White
- Flour Gluten Free Rice
- Flour Gluten Free Self-raising
- Flour Gluten Free White Bread
- Flour Oat
- Gluten Free Baking Powder
- Oats Porridge Gluten Free
- Pasta Gluten Free Penne Brown Rice
